Perishable stock loses value every day it sits unsold
A rose bought on Monday is not the same asset on Thursday. Most inventory tools treat both days identically, so the loss only shows up when the bin is already full.
Florocia tracks perishable stock freshness in real time, plans ahead for occasion-based demand spikes, and schedules every delivery window - so nothing wilts unsold and nothing arrives late.
Roses
Lilies
Orchids
Carnations
Gerbera
Eucalyptus
Every batch is inside its freshness window
Nothing needs clearing right now. The next flag appears before anything reaches its last day.
Peak window
Anniversary
Expected lift
+0%
Orders to staff
0
Stock arrives fresh, sells well for a few days, then quietly turns into a write-off. The orders were there. The visibility was not.
A rose bought on Monday is not the same asset on Thursday. Most inventory tools treat both days identically, so the loss only shows up when the bin is already full.
Anniversaries, festivals and wedding weekends are known dates. Buying for them in the same week means paying peak wholesale rates and still running short on the headline flower.
Hand-sorted delivery slots hold up for a handful of orders. Past that, the workroom and the rider end up promising two different things to the same customer.
Track what you have, plan for what is coming, move what is ageing, and promise only the delivery windows you can keep.
Every perishable batch gets a freshness window from the moment it is received, measured against its own vase life rather than a flat shelf-life rule.
Real timeOccasion calendars and your own order history drive a forward view of demand, so buying and rostering happen before the week gets expensive.
14 days aheadStock entering the last part of its window is proposed as same-day bouquets, desk arrangements or hamper fillers, priced against what it still has left.
You approveOrders drop into delivery windows weighed against workroom capacity and route clustering, so a full Saturday reads as a plan rather than a pile.
Capacity awareFlorocia reads your stock and your order history. It suggests. You decide. That line is deliberate, and it does not move.
Every suggested bundle is reviewable in full - the stock it draws on, the margin it holds and the window it is trying to clear - before it reaches a customer.
Freshness, demand, delivery, bundling and customer history read from the same data, so a decision made in one place is already true in the others.
Every batch on its own clock, from the moment it lands.
OpenFourteen days of demand, with the buying decision attached.
OpenSlots weighed against the hands you actually have today.
OpenCompose around ageing stock, release it at your price.
OpenPreferences, recipients and the dates that come back.
OpenFlorocia is built around the shape of a florist's day rather than a generic inventory cycle. Here is where it shows up.
06:40
Intake
The wholesale van arrives
Batches are logged by variety, grade and bunch count. Each one starts its own freshness clock, so Monday roses and Wednesday roses never get averaged together.
08:15
Morning read
The bench tells you what needs moving
Anything crossing into the amber part of its window is listed first, with the quantity still open and the arrangements it suits best.
11:00
Bundles
Suggestions arrive, priced and ready for review
A same-day bouquet built on the lilies, a desk arrangement using the gerbera. You adjust, approve or ignore - nothing goes live on its own.
14:30
Scheduling
The afternoon run is laid out
Orders sit inside delivery windows, grouped by area, checked against how many hands are actually on the bench this afternoon.
18:00
Close
Tomorrow is already drafted
Forecast demand for the next ten days, the occasion peak building on the weekend, and the buying list that follows from both.
One shop, one cold room, and nobody whose only job is inventory. Florocia keeps the freshness picture current without adding a second set of books to maintain.
Bundles made of perishable and non-perishable items at once, seasonal spikes that triple volume, and a delivery promise across a much wider catalogue.
Per batch
Freshness is tracked on every perishable batch you receive, not averaged across a product line.
0 days
Forward view of occasion demand before each key date, so buying and rostering happen early.
0 auto-publish
No price change, bundle or promotion reaches a customer until you release it yourself.
Flowers do not work that way, and neither do fruit hampers, patisserie boxes or anything else with a vase life measured in days. Florocia is built on the opposite assumption: value decays on a clock, and the clock starts at intake.
Illustrative estimate
Set the value of stock you write off in a typical week. The range below reflects what tighter freshness visibility and earlier bundling usually recover for florists working with short vase-life inventory.
Potential recovery range
₹2,880 - ₹5,580
per week, on the stock you currently write off
This is an illustrative estimate based on typical perishable-stock patterns, not a live analysis of your stock. Connect your inventory for your actual numbers.
Start with your own numbers